BOBÌåÓý

Skip to main content

Dietary changes may help ward off lupus, BOBÌåÓý researchers find

How We Learn: Painting a picture of the UF College of Medicine

For more information, contact Ken Garcia at [email protected] or 352-273-9799.

A change in diet may protect against gut-bacteria dysfunction that leads to lupus in mice, University of Florida Health researchers have found.

In this video, Laurence M. Morel, Ph.D., a professor in the UF College of Medicine’s ; and , a professor, explain how a diet low in the amino acid tryptophan has protective effects against lupus in preclinical models. The disease causes the immune system to attack normal, healthy tissue throughout the body.

Watch the video:

Read the research findings in Science Translational Medicine: https://bit.ly/321CIBt

Share this story

About the author

Doug Bennett
Science Writer, Editor

For the media

Media contact

Matt Walker
Media Relations Coordinator
[email protected] (352) 265-8395